This old school recipe is one your Grandmother might have made!
In case you love old school recipes, you’ll undoubtedly wish to try our Old Fashioned Banana Pudding. It’s considered one of our hottest recipes.
❤️WHY WE LOVE THIS RECIPE
We love this recipe as a result of it goes manner again in our household. It’s a recipe our Nannie made and one we nonetheless love. Probably the greatest issues about this dish is it’s solely made with water and butter. It tastes a lot like mashed potatoes, but it surely’s not made the identical manner.
It’s such a budget-friendly dish, and I’m certain that’s the reason it was so well-liked again within the day. You don’t use any cream or milk in these, which is why they’re so distinctive.
⭐TIP
This dish is greatest with peeled potatoes. Some folks ask if it’s important to peel the potatoes and I consider it’s higher if you happen to do.
IF YOU LOVE THIS RECIPE
In case you love potato recipes, additionally, you will love this Mashed Potato Casserole! It’s a household favourite throughout the vacation time. Additionally, you may by no means go mistaken with these Southern Fried Potatoes. It’s among the finest methods to get pleasure from potatoes.
SERVE THIS WITH
This dish goes nice with our Fried Porkchops. We love pork chops and potatoes, and you’ll add the scrumptious gravy. Additionally, you will love our Hamburger Steak; it’s a highly regarded recipe.
STORING AND REHEATING
I retailer these in a tupperware container within the fridge and they’ll final for a couple of days. Tremendous straightforward dish and nice to make up and revel in with a couple of completely different meals.
SERVING SIZE
This dish makes about 6 servings and you’ll simply double it.
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Previous-Long-established Stewed Potatoes
These quaint stewed potatoes are the best way your grandmother in all probability made potatoes! Wonderful recipe your loved ones will love and really finances pleasant.
- 6 or 7 medium sized potatoes peeled and reduce into chunks (you should utilize any form of potatoes)
- Water sufficient to simply cowl the potatoes within the pot
- 1/4 cup chopped onion
- 2 tablespoons butter
- 1 tablespoon bacon drippings
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
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Put the potatoes in a pot, cowl with the water, add the chopped onion, butter, bacon drippings, salt and pepper. Carry the potatoes to a boil stirring to maintain from sticking to pot.
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Flip warmth to a low boil and prepare dinner till potatoes have cooked and thickened to desired consistency. Stir typically whereas cooking. Makes about about 6 servings.
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