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Beef Burritos – Spend With Pennies

This floor beef burrito recipe is loaded with seasoned beef, refried beans, onions, and cheese wrapped in smooth flour tortillas. It’s the final word handheld consolation meals and freezer-friendly too!

plated slices of Beef Burrito Recipe
  • Taste: Savory, hearty, and as spicy as you want, floor beef burritos are a preferred meal any time.
  • Ability Degree: As soon as the bottom beef is cooked, simply assemble and serve.
  • Price range Tip: Toss in finely diced leftover meats, veggies, or cheeses into burritos to stretch the recipe additional.  
  • Swaps: Use all refried beans or add black beans for a vegetarian meal.
  • Time-Saving Tip: Meal prep beef burritos and freeze for as much as 4 months for fast dinners and workday lunches.
tortillas , cilantro , taco seasoning , refried beans , cheese , onion , ground beef with labels to make Beef Burrito Recipe

Ingredient Ideas for Beef Burritos

  • Meat & Beans: Floor beef, rooster, or turkey are good in do-it-yourself burritos. Purchase or make homemade refried beans and freeze them for future recipes.
  • Seasonings: Purchase it or make do-it-yourself taco seasoning and alter the components simply the way in which you want. Plus, you’ll have further to make use of as a rub for steak fajitas or to season Mexican corn.
  • Cheese: Any shredded cheese works, however a Mexican mix, crumbled cotija, or Monterey Jack are nice begins.
  • Tortillas: Massive flour tortillas will maintain up the most effective on this recipe. Corn tortillas work too, however would possibly work higher as tostadas utilizing the identical components.

Greatest Burrito Toppings

Something that goes in a taco works in a burrito, too!

  • Veggies: Add diced tomatoes, brown or white rice, quinoa, bell peppers, shredded lettuce, sliced olives, jalapenos, or inexperienced chiles.
  • Tasty Toppings: bitter cream, guacamole, and salsa.
  • To maintain your tortillas from turning into soggy, let the meat combination cool barely earlier than assembling, and make sure to layer it on prime of the refried beans.
  • To forestall the tortillas from cracking, attempt warming them barely.
  • For straightforward rolling, use roughly ¾ cup of filling. Don’t overfill the burritos!
  • For the proper crispy exterior, don’t skip the step of browning them in a skillet.
plated Beef Burrito Recipe

Storing and Reheating

Wrap leftover beef burritos in plastic and retailer them within the fridge for as much as 4 days. Reheat them within the microwave or bake them within the oven for 20-25 minutes at 350°F.

To freeze, merely wrap cooled burritos in foil and switch to zippered freezer baggage for as much as 4 months. Thaw within the fridge.

Extra Mexican-Impressed Favorites…

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image of Everyday Comfort cookbook by Holly Nilsson of Spend With Pennies plus text
plated slices of Beef Burrito Recipe

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Beef Burrito Recipe

The meat burrito recipe is a simple, tasty & filling weeknight meal.

Prep Time 25 minutes

Prepare dinner Time 20 minutes

Complete Time 45 minutes

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  • In a 12″ skillet set over medium-high warmth add floor beef and yellow onion.

  • Prepare dinner the meat till it’s not pink and the onions are translucent. Drain any fats.

  • Add within the taco seasoning and put together in keeping with the packet instructions.

  • Stir within the cilantro (if utilizing) and take away from the warmth.

  • Lay out the flour tortillas and unfold a layer of refried beans into the center of every tortilla.

  • Prime every tortilla with an equal quantity of the meat combination and shredded cheese.

  • Roll up every tortilla burrito-style and revel in heat.

  • Non-obligatory: Warmth a non-stick skillet over medium warmth. Add burrito seam facet down and cook dinner 2-3 minutes or till barely browned. Flip over and repeat with the opposite facet.

I saved this recipe easy but when desired add bitter cream, tomatoes, jalapenos, or different favorites into the tortilla earlier than rolling.
Remember uncooked greens don’t freeze nicely.
Hold leftovers in an hermetic container within the fridge for as much as 4 days. 

Serving: 1burrito | Energy: 409 | Carbohydrates: 29g | Protein: 25g | Fats: 20g | Saturated Fats: 9g | Ldl cholesterol: 72mg | Sodium: 1295mg | Potassium: 324mg | Fiber: 5g | Sugar: 5g | Vitamin A: 874IU | Vitamin C: 4mg | Calcium: 223mg | Iron: 4mg

Vitamin data offered is an estimate and can range based mostly on cooking strategies and types of components used.

Course Important Course
Delicacies Mexican
Beef Burrito Recipe sliced on a plate with pico de gallo and writing
zesty and flavorful Beef Burrito Recipe with writing
close up of plated Beef Burrito Recipe with writing
Beef Burrito Recipe on a plate and close up photo with pico de Gallo

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