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ITALIAN ZUCCHINI PASTA CASSEROLE – The Southern Girl Cooks

In the event you love zucchini recipes, you will need to give this scrumptious pasta casserole a attempt, it has great opinions.

Zucchini Pasta Casserole made with Italian Sausage

Why You’ll Love This Zucchini Casserole

In case you are something like us, each summer season we find yourself with a number of zucchini and are at all times in search of recipes. That is one we at all times come again to as a result of it’s loaded in taste and the Italian sausage and pasta go so properly collectively. Then you definitely add within the tomato soup and also you simply have an exquisite taste.

Swaps for this Recipe

We love the Italian sausage on this recipe; we at all times purchase the candy gentle type, however for those who like spicy, you should utilize that. You might also need to change out the sausage for floor beef or floor turkey, which can be nice too. We propose that for those who use floor turkey, it would be best to add extra spices, because it doesn’t have as a lot taste as floor beef or Italian sausage.

Zucchini Pasta Casserole made with Italian SausageZucchini Pasta Casserole made with Italian Sausage

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Italian Zucchini Pasta Casserole

Anne Walkup

In the event you love zucchini you will need to make this scrumptious pasta casserole, made with Italian sausage and comes collectively simply.

Prep Time 20 minutes

Prepare dinner Time 20 minutes

Whole Time 40 minutes

Course Essential Course, Facet Dish

Delicacies American, southern

  • 1 lb of Italian Candy Sausage
  • 2 cups of raw pasta
  • 3 cups of zucchini quartered
  • 1 10.75 ounce can of tomato soup
  • 1/2 cup of chopped inexperienced pepper
  • 1/2 cup chopped white onion
  • 1 teaspoon of garlic powder
  • 1/2 teaspoon of dried basil
  • 1/2 teaspoon of dried oregano
  • 1/2 teaspoon of dried parsley
  • 2 cups of Italian Mix shredded cheese divided
  • Preheat oven to 350 levels. Prepare dinner pasta in response to instructions and put aside. Brown Italian sausage, inexperienced pepper, and onion in skillet.

  • Add in zucchini, spices and tomato soup. Let simmer till zucchini is mushy , about 3-4 minutes.

  • In a 2 quart casserole dish mix pasta and meat combination and stir in a single cup of cheese. As soon as mixed prime combination with remaining cup of cheese.

  • Bake in preheated oven for 20 minutes.

Key phrase Italian Zucchini Pasta Casserole

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